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Crispy Tarragon Chicken Thighs Perfect Lemon Roasted Brussel Sprouts

When it comes to a delicious and satisfying meal, a combination of protein and a serving of vegetables is always the way to go. This recipe for crispy tarragon chicken thighs paired with perfect lemon roasted brussel sprouts is a surefire way to tantalize your taste buds and make for a nutritious dinner option.


Recipe for Crispy Tarragon Chicken Thighs

First, let’s start with the star of the show – the crispy tarragon chicken thighs. Here’s what you’ll need:

  • 6 bone-in, skin-on chicken thighs
  • 2 tablespoons fresh tarragon, chopped
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  1. Preheat the oven to 425°F (220°C).
  2. In a small bowl, mix the chopped tarragon, garlic powder, salt, and pepper.
  3. Pat the chicken thighs dry with a paper towel and place them on a baking sheet.
  4. Drizzle the olive oil over the chicken thighs and sprinkle the tarragon mixture, ensuring each thigh is evenly coated.
  5. Roast in the oven for 35-40 minutes until the skin is crispy and the internal temperature reaches 165°F (74°C).
  6. Once done, let the chicken thighs rest for a few minutes before serving.

These crispy tarragon chicken thighs are packed with flavor and have a perfect crispy skin that is bound to have everyone asking for seconds.

Perfect Lemon Roasted Brussel Sprouts

No meal is complete without a serving of vegetables, and these perfect lemon roasted brussel sprouts perfectly complement the tarragon chicken thighs. Here’s what you’ll need:

  • 1 pound brussel sprouts, trimmed and halved
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 lemon, zested and juiced
  • Salt and pepper to taste
  1. Preheat the oven to 400°F (200°C).
  2. Place the brussel sprouts on a baking sheet and drizzle with olive oil.
  3. Add the minced garlic, lemon zest, lemon juice, salt, and pepper. Toss everything together to ensure the brussel sprouts are well coated.
  4. Roast in the oven for 25-30 minutes, stirring halfway through, until the brussel sprouts are tender and caramelized.

These lemon roasted brussel sprouts are the perfect balance of savory and citrusy flavors, adding a refreshing element to the meal.

Crispy Tarragon Chicken Thighs Perfect Lemon Roasted Brussel Sprouts

Credit: natashaskitchen.com

Pairing the Dishes

Now that both the crispy tarragon chicken thighs and perfect lemon roasted brussel sprouts are prepared, it’s time to plate up and enjoy this delectable meal. The herbaceous notes of the tarragon chicken thighs perfectly complement the zesty and caramelized brussel sprouts, creating a harmonious dining experience that will have your taste buds singing with delight.

Frequently Asked Questions Of Crispy Tarragon Chicken Thighs Perfect Lemon Roasted Brussel Sprouts

What Is The Best Way To Cook Crispy Tarragon Chicken Thighs?

To achieve crispy tarragon chicken thighs, sear them on the stovetop and finish in the oven for a golden, crunchy texture.

How To Prepare Perfect Lemon Roasted Brussel Sprouts?

For perfect lemon roasted Brussel sprouts, toss them with olive oil, lemon juice, salt, and pepper, then roast until golden and tender.

What Are The Main Ingredients For Crispy Tarragon Chicken Thighs?

The main ingredients for crispy tarragon chicken thighs include chicken thighs, tarragon, olive oil, salt, pepper, and optional garlic.

Is It Essential To Marinate Chicken Thighs Before Cooking?

Marinating chicken thighs can enhance the flavor, but it’s not essential for achieving crispy and flavorful tarragon chicken thighs.

Conclusion

There you have it – a recipe for crispy tarragon chicken thighs paired with perfect lemon roasted brussel sprouts that is sure to become a regular in your dinner rotation. Not only is this meal bursting with flavor, but it also provides a healthy balance of protein and vegetables to satisfy and nourish your body. Whether you’re cooking for yourself, your family, or guests, this recipe is a winner that will elevate any dining occasion.

Clara
Hi I'm Clara. Author of Cookyourdish.com. I'm trying my best to give you the latest information about Omaha steaks. Hope you enjoy my blogs.
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